Chinese Food
All Recipes
Porridge with pork liver and celery
This is a porridge suitable for all seasons, especially in the dry spring and autumn. Chinese yam, which can strengthen the spleen, nourish the stomach, aid digestion and replenish qi and blood, is a good health product with high nutrition and l... ...
Stir fried yam with Chinese wolfberry fungus
Chinese wolfberry fungus fried yam is a seasonal vegetable for health preservation in winter. It has the effect of nourishing yin and Qi and regulating human immunity. The taste is fresh. It's easy to make. Let's have a try.
Broccoli and potato soup
Delicacy soup with simple and quick hands and low fat is always my heart's love. It can mix all kinds of ingredients together to cook. It satisfies the intake of nutrients. What's more, the whole operation process is very simple and clean, and Kwai No.
Stir fried pork liver
Pig liver refers to pig liver. Liver is an important organ to store nutrients and detoxify in animals. It is rich in nutrients. It is one of the most ideal blood tonic products. It has the functions of nourishing liver and eyesight, nourishing b... ...
Stir fried pork liver
The fried pork liver with chopsticks is tender, smooth and tasty. It doesn't smell fishy at all. The color of thick oil and red sauce makes people appetizing. Each piece of pig liver is evenly wrapped by sauce. A mouth into the mouth. Only four ... ...
[Chinese yam, Chinese wolfberry, red jujube porridge]
Yam has a high nutritional value. I think you all know that yam has the functions of invigorating the spleen, nourishing the stomach, promoting the body fluid, benefiting the lungs, tonifying the kidney and astringent essence. Yam also has the f... ...
Huolongguo Mousse
The fun of baking is not just about the satisfaction the taste buds get. It's also about sharing the joy with friends. It's also a very happy thing to let the person you like eat the dessert you make. This Valentine's day, I asked several junior... ...
Porridge with pork liver and ribs
Every week, I always go to the vegetable market to buy fresh pig liver. Each time, it's 2 yuan. After all, the cholesterol content of pig liver is high. It's not good to eat more. Besides, it's not good to not eat. So I have to take some snacks.... ...
Stewed pork liver with wine and vegetables
I love marinated pig liver. I have loved it since kindergarten. It used to be my father's brine. This time, my father won't replace me. Actually, marinated pig liver is really simple. When Dad comes back, he'll cook for him.
Nourishing seasonal soup in summer
According to traditional Chinese medicine, the deficiency of the body in summer, together with the delicious cold and raw food and drinks, and the people who have been working or driving in the ice room for a long time, and who have been sitting... ...
Pitaya root health juice
The color of red heart pitaya is very similar to that of beetroot. They are all gorgeous plum red. I have introduced the effect of beetroot before. In fact, pitaya is also a very beneficial fruit for human body. Although it looks not good-lookin... ...
